Monday, August 12, 2013

Nor'easter Magick Episode One, August 10, 2013. 

Music File Hosting - Download Audio - Noreaster Magick E1

Total Time 2 hours and 24 Minutes.


Song

Artist

Album

P1

Intro

 

P2

NEWS

 

3:52 Song  1                Many Trees

Celia

For The Asking

5:27  Song 2               Breathe Deeply

Elaine Silver

The Lady of the Lake

P3

Affirmations

 

P4

Life In New England

 

Song 3

Alleluia 

(To The 

Canon In D)

Robert Gass & On Wings 

Of Song

    Enchanted

2:49 Song 4               Love Chant

Barbara Whitney

 Live In Joy

P5

Affirmations

 

P6

Jasper’s Magickal Kitchen

 

2:35  Song 4    Bless Our Planet

                  Kellianna

The Ancient Ones

8:53 Song 5       Deep Peace

             Ashana

Beloved

P7

AFFIRMATIONS

 

P8

Community Outreach

 

   Song 6
The Power 
Of My Purpose

Anthony Burbridge

The Great Awakening

  Song 7
 The Great Awakening

Anthony Burbridge

The Great Awakening

P9

AFFIRMATIONS

 

P10

Wellness

 

5:57  Song 8           The Sun 

The Rose

Damh The Bard

Spirit of Albion

P11

Suicide Prevention

 

5:19 Song 9                   Believe

Jenna Greene

Crossroads

More Credits and links to come of the artists that I played in Nor'easter Magick's  Episode One.

Tuesday, July 30, 2013

THE BARBARA MATA INTERVIEW, An Abstract Artist

THE BARBARA MATA INTERVIEW, An Abstract Artist

The background piano pieces that were used for the Barbara Mata Interview were made available by the Musical Artist Andrea Carri, who worked through the Creative Commons Principal to share music. These Two Pieces were found at the Free Music Archive "Linked Below"



Creative Commons


Welcome to the Free Music Archive (Beta)



Moments Of Life (Andrea Carri) / CC BY-NC-SA 3.0
Sunshine After Rain (Andrea Carri) / CC BY-NC-SA 3.0

Monday, July 29, 2013

The Barbara Mata Newspaper Article 

Written By: Rob Levey

For local artist and New Hampshire Art Association member Barbara Mata, art is not just a finished product, it represents a window into her soul. “My art is an extension of my being, an intricate part of who I am and what I am,”
she said. “Without it, I would be empty, void, and suffering.”


For Mata, though, it is in fact these darker themes in life that help to inspire her, although she balances her interest in such concepts with a healthy sense of humor, especially when it comes to defining what matters most to her in life. “My family who lets me be me without contempt or scorn,” she said. “My art, which lets me be me—and, of course, breakfast buffets, chicken wings, and wine.”

Mata said a bottle of white wine also makes her laugh, too, but offered one caveat. “It’s funny only after I drink it, of course,” she said with a smile.

As for what inspires her art, she said while the Seacoast has inspired her to love and appreciate nature, she draws her inspiration from a more abstract source. “Once I heard an art teacher say there are two types of painters—observational painters and cerebral painters,” she explained. “I am a cerebral painter.  Sounds impressive huh?  Well, all it means is my paintings are created from my brain and not from looking at something.”

Understandably, Mata acknowledged her art is “very abstract and getting more abstract.”

“I would like my art to evoke emotion in people even if that emotion is internally experienced and not externally voiced,” she said. “My art is abstract and reveals itself to each person as a different face to be analyzed, recognized, and appreciated. Hopefully, these people will purchase my work—or at least smile.”

As for her artistic process itself, Mata said the easy part is getting started. “I start by deciding what type of painting I want to do,” she said. “Will it be on stretched canvas with layers of paint applied with palette knives, or on un-stretched canvas with paper tape and scraped paint, or perhaps a collage?”

She said the answer to these questions is important, because she generally works in a series of three to five paintings and needs to be sure she has enough supplies on hand before starting. Citing her next decision is what colors to use, she acknowledged the next phase of her process as “maddening.”

“It’s the time between the beginning of the painting and the end of the painting where my subconscious struggles to focus on one visual experience—just one,” she said. “There are hundreds, thousands of subconscious visual experiences in my brain all fighting for their place on my canvas.”

“Well, maybe not thousands since I do have a short term memory problem,” she added.

She said she eventually figures it out with the end of the painting generally culminating in a sudden, “It’s done,” feeling.”

When not painting, Mata said she loves kayaking and watching creatures in the water basking in the sun—all of which serve as a stark contrast to her childhood in Philadelphia. “Being raised in the city, I learned to love the smell of bus fumes and the sounds of honking horns and the helicopters overhead searching for fugitives,” she said. “There was little wildlife except at the zoo, or stuffed and sitting in storefronts.”

In living on the Seacoast, however, Mata said she began to realize all life begins and ends in nature. “All the colors, patterns and textures we proudly display are from nature,” she said. “It's peaceful here. Life should be peaceful and chaotic 
at the same time—like nature.”

Mata said she exemplifies her belief in the beauty of chaos by creating new recipes that use local produce. “I have a notebook on my kitchen counter where I write down each new recipe,” she said. “The book is not written in order, though. A page is randomly opened and the recipe is added and dated, so a recipe on one page may be dated from 2009 and on the next page would be a 2013 entry.”

As for her future plans, Mata said she wants to create art, as she also currently runs the kitchen at Cross Roads House, a homeless shelter in Portsmouth. She said she is also looking forward to having a cane.

“A wooden one with a really cool glass handle would be nice,” she smiled. “Maybe I should start designing one.”

For those interested in seeing Mata’s work, call her at 
(603) 793-9932.

THE BARBARA MATA INTERVIEW: The Pictures


The Interview
with an up and coming
seacoast abstract artist
"Barbara Mata".




Taken at her work in Portsmouth

Relaxing At Home



Patting her dog Henry


One of her art creations hanging in her dining room.

  

  BARBARA MATA


 URBAN TULIPS

 TULIP BLUE

INDUSTRIAL TULIPS

Sunday, July 21, 2013

Jasper's Magickal Kitchen: Crafty Crescent Lasagna


video

Video made by YoYoMax12 on YouTube:

Nor'easter Magick, Jasper's Magickal Kitchen Recipie of episode 1



Crafty Crescent Lasagna     Pillsbury Bake-Off Winner 1968

CreatorBetty Taylor of  Dallas, Texas

Crafty Crescent Lasagna   Recipe
MEAT FILLING
1/2 lb pork sausage
1/2 lb ground beef
3/4 cup chopped onion
1 tablespoon dried parsley flakes
1/2 teaspoon dried basil leaves
1/2 teaspoon dried oregano leaves
1 clove garlic, minced
1 dash pepper
1 (6 ounce) can tomato paste

Cheese Filling
1/4 cup grated parmesan cheese
egg

Crust
2 (8 ounce) cans crescent dinner rolls
2 slices mozzarella cheese (7x4)
1 tablespoon milk
1 tablespoon sesame seeds

DIRECTIONS:

1.     Heat oven to 375.In large skillet, brown sausage and ground beef; drain.
2.     Stir in remaining meat ingredients; simmer uncovered 5 minutes, stirring occasionally.
3.     In small bowl, combine all cheese-filling ingredients; blend well.
4.     Unroll dough into 4 long rectangles. Place on ungreased cookie sheet with long sides overlapping 1/2 inch;    to form 15x13 inch rectangle.
5.     Firmly press edges and perforations to seal.
6.     Spoon half of meat filling mixture in 6 inch strip lengthwise down center of dough to within 1 inch of each end.
7.      Next Layer: Spoon cheese-filling mixture over meat mixture;
8.      Now Top with one more layer of meat mixture
9.       Next Layer: Arrange mozzarella cheese slices over Top of meat Layer.
10.  At Each short end of the rectangle of dough, fold sides of dough 1 inch over filling.
11.  At each long end of the rectangle of dough: fold long sides of dough tightly over filling, overlapping edges in center 1/4 inch; firmly pinch center seam and ends to seal.
12.  Brush with milk; sprinkle with sesame seed.
13.  Bake at 375 for 23-27 minutes or until deep golden brown.
14.  To reheat Wrap loosely in foil; heat at 375 for 18-20 minutes.


Monday, July 8, 2013

The Nor'Easter Magick podcast serves to calm the storm within, we play music that brings serenity to your day; sharing tranquil melodies that evoke optimistic messages;Spirit filled song that affirms the incredible gift you are; and interesting and encouraging news that will inspire you. We bring the enchantment back into your world.